Griddle Counter 1200
kitchen equipment cooking equipment stainless steel griddle stainless steel kitchen equipment commercial kitchen equipment
Consist of a heavy mild steel plate,
flat iron plate on top of griddle that is heated and used for cooking food.
flat iron plate on top of griddle that is heated and used for cooking food.
The plate is 3 mm thickness which directly heated from burner
and can be control through the thermostat.
and can be control through the thermostat.
Properties | |
Capacity (m3) | 0.7752 |
Power Source | Gas (Low Pressure) |
Power Consumption (BTU/HR) | 18,400 |
Dimension (Length X Depth X Height) (mm) | 1200 X 840 X 850 |
Features |
1) Pilot Lamp 2) Pilot Valve 3) Oil Reservoir 4) Griddle Plate 5) Gas Hose Pipe |